Date of Award

Spring 6-2-2018

Document Type

Thesis

Degree Name

Master of Industrial Design

Department

Industrial Design

First Advisor

Paolo Cardini

Second Advisor

Ernesto Aparicio

Third Advisor

Dana McCauley

Abstract

Studying how food is made, consumed, and appreciated in extreme environments can help shed light on how our experiences of food extend far beyond that of mere nourishment. The social and preparatory food-based rituals found in even the most challenging conditions can lead to a deeper awareness of the role of food on earth today, and can illuminate how humans might eat in the future. This thesis examines the roles of food in war zones, in prisons, and in space to inform speculative recipes and food-based experiences.

Creative Commons License

Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License
This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 4.0 License.

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