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artists' books, Baker & Whitehill Annual Student Artists' Book Contest, sixth
Book and Paper
Year of Graduation
Experimental and Foundation Studies
Faculty / Course
Materials + Techniques
Book cloth, 1/8 chipwood, paper, gouache
Because I love Korean food, I wanted to make something that would share my experience with it. I included directions to make 5 traditional Korean foods in small books so it can be easily approached and interacted with.
Chung, Sumin; Collections, Special; and Library, Fleet, "도시락 101" (2019). 6th Baker & Whitehill Student Artists' Book Contest 2020. 13.